This is a great light salad for the summer months - and really lovely to serve as a side salad during your holiday season festivities!
- 1/2 head red cabbage
- 2 cups baby spinach
- 1/2 cup MyLife Biocheese Cheddar block, grated
- 1/2 red apple, finely sliced
- 1/2 cup walnuts, roughly chopped
- 1/4 cup alfalfa sprouts
- 1 tsp dijon mustard
- 2 tbsp white wine vinegar
- 1 tbsp agave syrup
- 1 tbsp lemon juice
- 1 clove garlic, crushed
- pinch of salt
1. Add all salad ingredients together in a bowl.
2. To make vinaigrette, add all ingredients together in a jar. Screw on lid and shake vigorously until well combined.
3. Drizzle vinaigrette over salad. Toss and serve. Grate a little extra Biocheese over the top if you wish. Enjoy!