It’s that time of year again! Kids lunch boxes stressing you out? Don’t worry, we’ve got you covered with our convenient and flavoursome back to school recipes for the whole family to enjoy. Perfect for fussy eaters, big appetites, and everything in between. Read on to pack a punch of dairy-free flavour into their lunch boxes and start off the year with some bio goodness!
We have to admit we’re a bit late to the salad jar party, but we’re suckers for fresh produce in cute (and recycled) packaging! These salad jars with our Bio Cheese Halloumi are perfect for the kids or even your own lunch if you’re heading back to the office. With so many salad options out there we encourage you to make it your own, but here’s a great combo to start you off!
It’s a new year (we can still say that in February, right?) and after a month’s practice run of starting new habits, now is the time to take action and make healthy changes for your body and mind. We may be biased here at MyLife, but cutting out dairy is one of the best changes you can make to help your body rise to its full potential.
Every component of this recipe is delicious on its own: marinated skewered vegan chick’n, hot chips dipped in dairy-free tzatziki and fresh Greek salad with tangy blobs of feta.. But it’s when you wrap these components together in warm flatbread that you create the most blessed of Greek flavour combinations Zeus himself would descend Mount Olympus for.
