The Healthy Cooks Wrapped

Our Favourite Recipes From Season One

We’ve had a great time watching season one of The Healthy Cooks featuring the girls from Keep It Cleaner, Steph Claire Smith and Laura Henshaw, kitchen veteran Tobie Puttock and MasterChef alum Diana Chan. Together, they have brought plenty of nutritious and Bio-licious recipes straight to our lounge rooms.

Here’s a recap of our favourite meals that the team have whipped up:

Spaghetti Alla Norma

 
Spaghetti+Alla+Norma_SQUARE.jpg
 

Check out the recipe here!

Products used: BioCheese Grated Parmesano

Cauliflower Pizza with Chick’n’Chives Sausage and Kale Pesto

 
GF+Cauliflower+Pizza+with+chicken+and+chive+sausage_SQUARE.jpg
 

Check out the recipe here!

Products used: BioCheese Pizza Shred and BioCheese Parmesano

Roasted Pumpkin and Zucchini Tart

roasted_pumpkin_zucchini_tart_biocheese_feta

Check out the recipe here!

Products used: BioMarinated and BioCreamy

That’s a wrap on season one! Find all of our feature recipes from The Healthy Cooks here and head to 9Now to re-watch any episode.

Until next time!